RESTAURANTE ANGELES

CARNES Y CORTES

Todos los cortes y carnes van acompañados de frijolitos de la olla, crema, queso, ensalada, tortillas y salsa

CORTE RIBEYE (340 GR.) $230.00

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CORTE NEW YORK (340 GR.) $230.00

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CORTE ARRACHERA MARINADA (250 GR.) $180.00

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CORTE T BONE (400 GR.) $230.00

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CORTE COWBOY (510 GR.) $230.00

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FILETE 340G $230.00

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CARNE ASADA $130.00

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Punta de lomo

CARNE COMBINADA $150.00

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Con tripa y ubre

CARNE MIXTA $150.00

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Con tripa ubre chorizo y longaniza

ORDEN DE CEBOLLITAS CAMBRAY (5) $30.00

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